Our traditional Danish dough filled with delectable apricot jam.
- A crispy and light outer layer of pastry with a perfect mixture of milk, flour, butter and essence for a well-rounded and balanced taste
- Filled to the brim with mouth watering tasty apricot jam
- Coated with an extra layer of butter and egg to add to the crunchiness of this delight
- Perfect to be served at any occasion as a snack, appetizer or dessert; it’s entirely up to you!