Madeleine

Call them cookies or call them cakes, if there is one thing all of us can agree on, it is that Madeleines are one of the most underrated French desserts.

• Enjoy a bagful of freshly baked Madeleines that are prepared with care, skill, and a lot of love.
• These butter cakes are incredibly light and airy, perfect for a quick snack on the go or an indulgent mouthful with your afternoon tea.
• The cake is spongy and soft with a slight bite on the outside, perfectly sweetened with powdered sugar.
• The cookies are fashioned into a beautiful scallop shell shape, the precision of which reflects the delicacy of the treat itself.